What is KC Chorizo Co.?
KC Chorizo Co. is a family-owned Kansas business specializing in handcrafted Mexican-style pork chorizo. Our recipe originates from Camargo, Chihuahua, Mexico, and has been passed down through our family.
Where is your chorizo made?
We have a commercial kitchen and make our chorizo in small batches in Kansas City, Kansas, using our family's traditional recipe and preparation methods.
What ingredients do you use?
Our chorizo is made using quality pork and carefully selected spices. Please refer to the product label for the full ingredient list. If you have an ingredient or allergen question before ordering, email KCChorizo@gmail.com.
Is your chorizo spicy?
It does have a little kick, just the way it's meant to be! Our chorizo is perfect for mixing with eggs, cheese or potatoes to create a delicious meal.
How should I store my chorizo?
Follow the storage and handling instructions on your product label. For questions about storing your order, please contact us.
Do you ship nationwide?
Yes, we offer frozen shipping throughout the United States. Orders ship on Mondays in insulated packaging with cold-pack materials. Depending on your location and carrier, deliveries are generally expected Tuesday or Wednesday. Arrival dates are estimates, not guarantees. Tracking information is provided once your order ships.
Can restaurants purchase wholesale?
Yes! We supply restaurants and food trucks throughout the Greater Kansas City area, with bulk packaging and local delivery options. Email KCChorizo@gmail.com to ask about wholesale pricing, delivery, and complimentary product samples.